catering
Weddings, birthday parties, staff functions, Christmas parties, private dinners, promotional launches - we are available to cater any type of occasion, big or small.
Our menu options can be discussed, adapted, individualised to your event, dietary needs and budget.
if you have a group that needs feeding, we can feed them.
sample menu
Canapes - (Choose 3)
Mini cheeseburgers with caramelized onion and homemade BBQ sauce
Blue Cheese and steak crostini with raspberry balsamic dressing
Pork belly sliders on a Waldorf Mayo
Heirloom tomato crostini with balsamic and fennel oil
Beef Tataki with Asian dressing
Mini Chicken Satay kebabs
Sake and ginger salmon, pickled cucumber and horseradish mayo on Turkish bread
Buffet - (Choose 1) Spit Roast Option done over open fire on site
Spit Roast lamb with a minted red wine jus
Spit Roast beef rumps with red wine jus
Spit Roast Pork with plum and apple sauce
OR
Buffet - (Choose up to 2) - BBQ option is cooked on site over charcoal and wood
Whole 3 Rivers Angus Cube rolls with homemade bbq sauce – Cooked medium rare unless specified
Tandoori chicken quarters with cooling raita
Ovation lamb rumps with lemon labneh
3 Rivers Angus Brisket - 8 hour smoked with au jus – prepared off site
Gourmet butcher sausages with relish
Salads and sides - (Choose 3)
Seasonal New potato salad
Dinner rolls with whipped honey butter
Seasonal roasted vegetable salad with bulghur wheat tabouleh
Indian roasted cauliflower salad with yoghurt dressing
Green bean, beetroot, walnut and feta salad – substitute green beans for asparagus when in season
Hawkes’s Bay green salad with date, balsamic dressing
Saigon Slaw with spiced mayo
Individual Desserts -(Choose a mix of two).
Cheesecakes - various flavors available
Seasonal Fruit Salad with whipped cream
Chocolate brownie with whipped cream
(For Weddings a wedding cake can be substituted )
BOOKINGS ARE ONLY CONSIDERED BOOKED ONCE CONFIRMATION IS RECEIVED
PLEASE COMMUNICATE EARLY TO AVOID DISAPPOINTMENT